UFGI faculty member heads to Brazil to study Zika virus
A University of Florida Institute of Food and Agricultural Sciences researcher will return to Brazil to study the ability of two mosquito... Read More
Researchers put $6 million in USDA grants toward saving citrus industry
The USDA calculates Florida’s citrus industry is producing half the oranges it did four years ago. The culprit? A bacterium called huanglongbing... Read More
Faculty Publications 2013-2014
Faculty Publications 2013-2014
Faculty Publications 2014-2015
Faculty Publications 2014-2015
Kimball–Braun lab findings improve understanding of galliforme evolution, research techniques
Collaboration between Genetics Institute faculty Edward Braun and Rebecca Kimball is producing a veritable flock of papers. Braun, an associate professor, and... Read More
Conesa paper offers guidelines for more precise RNA-seq data analysis
A team headed by Genetics Institute faculty member Ana Conesa is attempting to bring some order to the Wild West of RNA-seq... Read More
Post-doc in de Crecy-Lagard lab finds novel modification system in DNA
A modification system previously thought only to exist in RNA has been found to also exist in the DNA of some bacteria.... Read More
Panos Pardalos to be inducted into AIMBE College of Fellows
Panos Pardalos, a Genetics Institute faculty member, has been chosen by the American Institute for Medical and Biological Engineering for induction into... Read More
Davis appointed associate dean for UF/IFAS research
John Davis, professor and associate director of the School of Forest Resources and Conservation in the University of Florida’s Institute of Food... Read More
Bypassing barriers at the bench: For the Cohn research team, a female majority is just another day in the lab
Marty Cohn’s lab at the University of Florida looks about like any other lab. Goofy cartoons on the walls that may or... Read More
